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contains carbohydrates and dietary fibre in moderate amounts.[9] These macronutrients evidently reside in the fruit pulp, as M. citrifolia juice has sparse nutrient content.[10] The main micronutrients of M. citrifolia pulp powder include vitamin C, niacin (vitamin B3), iron and potassium.[9] Vitamin A, calcium and sodium are present in moderate amounts. When M. citrifolia juice alone is analyzed and compared to pulp powder, only vitamin C is retained[10] in an amount that is about half the content of a raw navel orange.[11] Sodium levels in M. citrifolia juice (about 3% of Dietary Reference Intake, DRI)[9] are high compared to an orange, and potassium content is moderate. The juice is otherwise similar in micronutrient content to a raw orange.[11]
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The rhizomes are considered to be anthelmintic and depurative. They are used to treat a range of conditions including colic, menstrual disorders, asthma and cough, obesity and rheumatism
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Made to order product. 100% ground karela powder. Controlled process by Thai traditional pharmacist.
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Betel leaves come with several curative health benefits as they are loaded with vitamins like Vitamin C, thiamine, niacin, riboflavin, carotene and a great source of calcium.
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Most popular oil combination recipe in Thailand ie. virgin coconut oil, garlic oil, rice bran oil and perilla oil.
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Citrus hystrix, called the kaffir lime, makrut lime is a citrus fruit native to tropical Southeast Asia and southern China.
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Perilla seeds come from an herb named perilla, which is a rich and flavorful plant. The herb is native to East Asia, yet has become more readily available in other areas because of its benefits. The plant is commonly found in places such as Japan and China, on the hills and mountains. The perilla is purplish in color and can reach up to two feet tall (0.61 meters). In early summer, scented flowers bloom on the perilla. The perilla plant is edible and medicinal.
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Thai FDA no. 16-1-06765-5-0174 contains 500mg x 1000softgels 100% Cold pressed sacha inchi oil in Halal softgel. Product of Thailand
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It is a bitter herb that is used to promote digestion and stimulate appetite and production of digestive fluids. The herb is therefore used to treat anorexia, indigestion (dyspepsia), colic and stomach ache. It is also used traditionally for hiccups, nausea, vomiting, chronic gastritis, and ulcers in the digestive tract. The herb has analgesic (relieving pain) and antipyretic (reducing fever) properties, and it may also help reduce bacterial and fungal infections.
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The most widely praised aspect of stevia for human health concerns is its ability to regulate blood sugar levels in the body. This is an ideal replacement for normal sugar for diabetics or people on carbohydrate-controlled diets because they can eat sweet foods without having to worry about diabetic complications. Opposed to sucrose, which is what normal table sugar consists of, stevia sweetens food in a similar way as sugar, but it contains stevioside, which is a non-carbohydrate glycoside compound. As explained above, when stevioside breaks down, the glucose-containing particles are absorbed by the bacteria in the colon, rather than being absorbed into the bloodstream and affecting glucose levels in the body. [6]
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The leaves's aroma is distinct and hard to describe, somewhat nutty, reminiscent to fresh hay and definitely pleasant. A similar scent is found in some aromatic rice varieties grown in South East Asia (e.g., Thai jasmine rice). The scent of pandanus leaves develops only on withering; the fresh, intact plants hardly has any odour.
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Made to order product. 100% ground Chatuphalatika powder. Controlled process by Thai traditional pharmacist.
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The black color from black seed soap comes from finely grinding black seeds to cream. The mixture also includes cold-pressed black seed oil and cold-pressed moringa seed oil. Natural ingredients produced by our shop. The soap are produced by a professtional soap factory with GMP Asean Cosmetics standard. ***Plant-based oils only*** The product has been approved by Thai FDA with a registration number.
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The rhizomes are considered to be anthelmintic and depurative. They are used to treat a range of conditions including colic, menstrual disorders, asthma and cough, obesity and rheumatism
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Pegged as the “herb of longevity,” gotu kola is a staple in traditional Chinese, Indonesian, and Ayurvedic medicine. Practitioners claim the medicinal plant has the power to boost brainpower, heal skin issues, and promote liver and kidney health — and some studies seem to agree.
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Practitioners of Ayurvedic medicine have used Asparagus racemosus for centuries. Shatavari is a popular supplement that people use to treat a wide range of symptoms. It can be taken orally as a tablet, a powder, or liquid essence. Recent studies suggest that the root could provide a number of health benefits. However, more studies are needed before this herb can be recommended to treat any specific condition, and it is not currently used in clinical medicine.
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